Donuts Plus – South El Monte, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (626) 512-2915 to check today's hours. Know the hours? Send them to us.

Tap for directions

9463 E Garvey Ave, South El Monte, CA 91733

Google Maps Apple Maps Waze Bing Maps

Address9463 E Garvey Ave, South El Monte, CA 91733

Phone(626) 512-2915

StyleDonut shop

CountyLos Angeles County

Time zonePacific Time

From city center2.1 mi northwest

About Donuts Plus

Set at 9463 E Garvey Ave (91733), Donuts Plus is a donut shop about 2.1 mi northwest of central South El Monte.

South El Monte has 8 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,390 residents. Nearest alternative: Mr. Baguette at 9661 Garvey Ave #101, 0.3 mi away.

Hours were not published with this listing. Most donut shops in South El Monte open in the early morning, but phoning (626) 512-2915 first is a good idea.

This is one of 13 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in South El Monte	8
Nearest bakery	0.3 mi
Brand locations	13

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.